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Cover of Regionalisation and Integration in China

Regionalisation and Integration in China

Lessons from the Transformation of the Beef Industry

by Colin G. Brown, Scott A. Waldron, John W. Longworth

Taylor & Francis · 2018

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About this book

Published by Taylor & Francis in 2018, Regionalisation and Integration in China: Lessons from the Transformation of the Beef Industry by Colin G. Brown, Scott A.

Its main subjects are Beef industry, Regionalism, Economic conditions and Regional disparities.

Book details

ISBN-13
9781138729889
ISBN-10
1138729884
Authors
Colin G. Brown, Scott A. Waldron, John W. Longworth
Publisher
Taylor & Francis
Published
2018
Edition
1
Pages
314
Language
English
Condition
New
Subject
Regionalism

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