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Cover of The Routledge Handbook of Gastronomic Tourism

The Routledge Handbook of Gastronomic Tourism

by David T. Orique

Taylor and Francis · 2021

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About this book

Published by Taylor and Francis in 2021, The Routledge Handbook of Gastronomic Tourism by David T.

Topics covered include Tourism, Food tourism, Culture and tourism and Ethnotourisme.

Book details

ISBN-13
9781315147628
ISBN-10
1315147629
Author
David T. Orique
Publisher
Taylor and Francis
Published
2021
Language
English
Condition
New
Subject
History & Heritage