
Reading Between the Wines
Terry Theise
₹2,632

Tasting and Selection: 7
John Wiley & Sons · 2009 · Paperback
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Wine Quality: Tasting and Selection: 7 by Keith Grainger is a 163-page paperback edition published by John Wiley & Sons in 2009. The book is part of the Food industry briefing series series.
Topics covered include Wine tasting, Wine and wine making, Analysis and Food & beverage technology.