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Cover of Management of Food Allergens

Management of Food Allergens

by Jacqueline Coutts, Richard Fielder

Blackwell Pub · 2009

₹11,223

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About this book

Management of Food Allergens is written by Jacqueline Coutts & Richard Fielder. This edition is published by Blackwell Pub (2009).

Topics covered include Food allergy and Food industry and trade.

Book details

ISBN-13
9781405167581
ISBN-10
1405167580
Authors
Jacqueline Coutts, Richard Fielder
Publisher
Blackwell Pub
Published
2009
Edition
Illustrated
Pages
254
Language
English
Condition
New
Subject
Self-Help, Family & Wellbeing

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