
City Farmhouse Style
Kim Leggett, Alissa Saylor
₹1,941

A Not-So-Serious History
by Rachel Wharton, Kimberly Ellen Hall
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A clever and whimsical illustrated history of the most iconic all-American foods from Ambrosia to Zucchini Bread American food is not quite a cuisine, but rather a ragtag inventory of dishes with native, national, and international influences. This captivating and surprising tour of America’s culinary canon celebrates the variety, lore, and charm of the food we love to eat.
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