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Cover of Poultry Meat Processing

Poultry Meat Processing

by Casey M. Owens

CRC Press · 2010

₹13,275

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About this book

Poultry Meat Processing is written by Casey M. Owens. This edition from CRC Press (2010) has 454 pages.

Its main subjects are Poultry, Processing and Poultry industry.

Book details

ISBN-13
9781420091892
ISBN-10
1420091891
Author
Casey M. Owens
Publisher
CRC Press
Published
2010
Edition
2
Pages
454
Language
English
Condition
New

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