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Cover of Food Cultures of France

Food Cultures of France

Recipes, Customs, and Issues

by Maryann Tebben

Greenwood Pub Group · 2021

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About this book

Food Cultures of France: Recipes, Customs, and Issues is written by Maryann Tebben. This edition is published by Greenwood Pub Group (2021).

The book deals with Home economics.

Book details

ISBN-13
9781440869655
ISBN-10
1440869650
Author
Maryann Tebben
Publisher
Greenwood Pub Group
Published
2021
Language
English
Condition
New
Subject
Home economics