Skip to content
Same-day shipping9% off: code GIG9
BooksBajar.com
Cover of Food Hygiene, Microbiology and HACCP

Food Hygiene, Microbiology and HACCP

by P.R Hayes, S.J Forsythe

Springer-Verlag New York Inc. · 2010 · Paperback

₹6,593

Free delivery. Nothing extra to pay at checkout.

Same Day ShippingIn 3–5 days
15-Day ReturnEasy returns
Genuine BookPhysical copy only

Available Offers

  • 🏷️Use code GIG9, pay ₹6,093 — save ₹500 (up to ₹500 off per order)
  • 💵Cash on Delivery — pay when the parcel reaches you
Share:

About this book

Food Hygiene, Microbiology and HACCP by P.R Hayes & S.in 2010.

Its main subjects are Food handling and Food service.

Book details

ISBN-13
9781441951960
ISBN-10
1441951962
Authors
P.R Hayes, S.J Forsythe
Publisher
Springer-Verlag New York Inc.
Published
2010
Edition
3rd ed. 2000
Binding
Paperback
Language
English
Condition
New
Subject
Self-Help, Family & Wellbeing

More in Self-Help, Family & Wellbeing