
Women, Art, and Architecture in Northern Italy, 1520-1580
Katherine A. McIver
₹14,609

From Kitchen to Table by Katherine A. McIver – Renaissance
Rowman & Littlefield Pub Inc · 2014
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Cooking and Eating in Renaissance Italy: From Kitchen to Table by Katherine A. McIver – Renaissance is written by Katherine A. McIver. This edition is published by Rowman & Littlefield Pub Inc (2014). The book is part of the Rowman & Littlefield studies in food and gastronomy series.
The book deals with Renaissance, Food habits, Italian Cooking and Social life and customs. Places discussed include Italy.