
Music Business Essentials
Mark Cabaniss, Mike Curb
₹4,471

A History
by Tim Miller
Rowman & Littlefield Publishers
Free delivery. Nothing extra to pay at checkout.
Barbecue: A History examines barbecue's history and place in American society using both historical and contemporary sources. The book examines all aspects of barbecue--both outdoor grilling and traditional slow cooking; restaurant and home cooking; international barbecue; specific foods; and the idea of the barbecue as a gathering.
Description supplied by the publisher.