
The Pharoahs of Ancient Egypt
Elizabeth Payne
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A Food Biography by Andrea L. Broomfield – American Food History
Rowman & Littlefield Pub Inc · 2016
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Kansas City: A Food Biography by Andrea L. Broomfield – American Food History is written by Andrea L. Broomfield. This edition is published by Rowman & Littlefield Pub Inc (2016). It belongs to the The big city food biography series series.
Topics covered include Food, Midwestern style, Food industry and trade and American Cooking. Places discussed include Kansas City (Mo.), Kansas City and Missouri.