Baker's Guide
Or, the Art of Baking Designed for Practical Bakers and Pastry Cooks
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About this book
Baker's Guide: Or, the Art of Baking Designed for Practical Bakers and Pastry Cooks is available as a new copy.
Book details
- ISBN-13
- 9781449455019
- ISBN-10
- 1449455018
- Language
- English
- Condition
- New