
The Flower Chef
A Modern Guide to Do-it-yourself Floral Arrangements
Grand Central Life & Style · 2016
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About this book
Published by Grand Central Life & Style in 2016, The Flower Chef: A Modern Guide to Do-it-yourself Floral Arrangements by Carly Cylinder runs to 223 pages.
Topics covered include Flower arrangement.
Subjects
Book details
- ISBN-13
- 9781455555499
- ISBN-10
- 1455555495
- Author
- Carly Cylinder
- Publisher
- Grand Central Life & Style
- Published
- 2016
- Edition
- First edition.
- Pages
- 223
- Language
- English
- Condition
- New