Chemistry and Technology of Soft Drinks and Fruit Juices
P. R. Ashurst
₹3,946
Food Flavorings
Springer-Verlag New York Inc. · 2012 · Paperback
₹7,730
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About this book
Published by Springer-Verlag New York Inc. in 2012, Food Flavorings by P. R.
Its main subjects are Chemistry, Food science, Flavor and Flavoring essences.
Book details
- ISBN-13
- 9781461359036
- ISBN-10
- 1461359031
- Author
- P. R. Ashurst
- Publisher
- Springer-Verlag New York Inc.
- Published
- 2012
- Edition
- Softcover reprint of the original 1st ed. 1991
- Binding
- Paperback
- Pages
- 332
- Language
- English
- Condition
- New
- Subject
- Business, Finance & Economics
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