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Cover of Hepatitis A Virus in Food

Hepatitis A Virus in Food

Detection and Inactivation Methods

by Glòria Sánchez

Springer-Verlag New York Inc. · 2013

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About this book

in 2013.

Its main subjects are Food adulteration and inspection, Hepatitis a virus, Medicine and Virus diseases.

Book details

ISBN-13
9781461471035
ISBN-10
1461471036
Author
Glòria Sánchez
Publisher
Springer-Verlag New York Inc.
Published
2013
Edition
2013 ed.
Pages
50
Language
English
Condition
New
Subject
Self-Help, Family & Wellbeing

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