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Cover of Process Analytical Technology for the Food Industry

Process Analytical Technology for the Food Industry

by Colm P. O'Donnell, Colette Fagan, P.J. Cullen

Springer Nature · 2014 · Hardcover

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About this book

Published by Springer Nature in 2014, Process Analytical Technology for the Food Industry by Colm P. O'Donnell, Colette Fagan & others runs to 301 pages in hardcover.

Its main subjects are Food industry and trade, Spectrum analysis, Chemistry and Food science.

Book details

ISBN-13
9781493903108
ISBN-10
1493903101
Authors
Colm P. O'Donnell, Colette Fagan, P.J. Cullen
Published
2014
Edition
2014 ed.
Binding
Hardcover
Pages
301
Language
English
Condition
New

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