Vitamins in Foods

Name: Vitamins in Foods: Analysis, Bioavailability, and Stability
Brand: CRC Press
SKU: 9781574448047
Price: 5072.00 INR
Availability: InStock

Analysis, Bioavailability, and Stability

by George F. M. Ball

CRC Press

₹5,072

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From the publisher

To achieve and maintain optimal health, it is essential that the vitamins in foods are present in sufficient quantity and are in a form that the body can assimilate. Vitamins in Foods: Analysis, Bioavailability, and Stability presents the latest information about vitamins and their analysis, bioavailability, and stability in foods. The contents of the book is divided into two parts to facilitate accessibility and understanding.

Description supplied by the publisher.