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Vitamins in Foods
Analysis, Bioavailability, and Stability
CRC Press · 2006
₹5,072
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About this book
Published by CRC Press in 2006, Vitamins in Foods: Analysis, Bioavailability, and Stability by George F. M.
The book deals with Food and Vitamin content.
Book details
- ISBN-13
- 9781574448047
- ISBN-10
- 1574448048
- Author
- George F. M. Ball
- Publisher
- CRC Press
- Published
- 2006
- Pages
- 785
- Language
- English
- Condition
- New
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