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How I Learned to Cook

Culinary Educations from the World's Greatest Chefs

by Peter Meehan, Kimberly Witherspoon

Bloomsbury USA · 2006 · Hardcover

₹2,575

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About this book

Published by Bloomsbury USA in 2006, How I Learned to Cook: Culinary Educations from the World's Greatest Chefs by Peter Meehan & Kimberly Witherspoon runs to 320 pages in hardcover.

The book deals with Cooks, Anecdotes and Cooking.

Book details

ISBN-13
9781596912472
ISBN-10
1596912472
Authors
Peter Meehan, Kimberly Witherspoon
Published
2006
Edition
First Edition
Binding
Hardcover
Pages
320
Language
English
Condition
New
Subject
Cooking

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