
Protozoan Phylum Apicomplexa
Norman D. Levine
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by Andrea del Luján Quiberoni, Jorge Alberto Reinheimer
Nova Science Pub Inc · 2012
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Published by Nova Science Pub Inc in 2012, Bacteriophages in Dairy Processing by Andrea del Luján Quiberoni & Jorge Alberto Reinheimer runs to 307 pages. It belongs to the Advances in food safety and food microbiology series.
Its main subjects are Dairy Products, Bacteriophages, Dairy microbiology and Microbiology.