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Cover of The Secrets of Chocolate

The Secrets of Chocolate

A Gourmand's Trip Through a Top Chef's Atelier

by Franckie Alarcon

Nbm Pub Co · 2021

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About this book

The Secrets of Chocolate: A Gourmand's Trip Through a Top Chef's Atelier is written by Franckie Alarcon. This edition is published by Nbm Pub Co (2021).

Its main subjects are Chocolate and Chocolate industry.

Book details

ISBN-13
9781681122786
ISBN-10
1681122782
Author
Franckie Alarcon
Publisher
Nbm Pub Co
Published
2021
Language
English
Condition
New
Subject
Biographies & Memoirs