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Cover of Achieving Sustainable Production of Poultry Meat Volume 3

Achieving Sustainable Production of Poultry Meat Volume 3

Health and Welfare

by Brian Jordan, Venugopal Nair, Larry McDougald, Carita Schneitz, Robert F. Wideman

Burleigh Dodds Science Pub · 2017

₹17,589

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About this book

Its main subjects are Poultry.

Book details

ISBN-13
9781786760722
ISBN-10
178676072X
Authors
Brian Jordan, Venugopal Nair, Larry McDougald, Carita Schneitz, Robert F. Wideman
Publisher
Burleigh Dodds Science Pub
Published
2017
Edition
Illustrated
Pages
329
Language
English
Condition
New
Subject
Business, Finance & Economics

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