Cereal Grain-Based Functional Foods

Name: Cereal Grain-Based Functional Foods: Carbohydrate and Phytochemical Components
Brand: Royal Society of Chemistry
SKU: 9781788011488
Price: 5296.00 INR
Availability: InStock

Carbohydrate and Phytochemical Components

by Trust Beta, Mary Ellen Camire

Royal Society of Chemistry

₹5,296

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From the publisher

Globally, cereal grains are a staple part of the diet providing primarily carbohydrates and other phytochemical components. Detailed coverage of the composition and functionality of the bulk carbohydrate components, specifically starch, beta-glucans, and arabinoxylans, and the trace phytochemical components, i.e.

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