Electrical Memory Materials and Devices
Emil J.W. List-Kratochvil, Jae-Suk Lee, Mitauru Ueda, Guey-Sheng Liou, Wen-Chang Chen
₹6,696
Development of Trans-Free Lipid Systems and Their Use in Food Products
Royal Society of Chemistry · 2022
₹4,250
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About this book
Published by Royal Society of Chemistry in 2022, Development of Trans-Free Lipid Systems and Their Use in Food Products by Jorge F.
Book details
- ISBN-13
- 9781839162206
- ISBN-10
- 1839162201
- Author
- Jorge F. Toro-Vazquez
- Publisher
- Royal Society of Chemistry
- Published
- 2022
- Pages
- 300
- Language
- English
- Condition
- New
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