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Cover of Fermentation and Winemaking Methods (v. 1)

Fermentation and Winemaking Methods (v. 1)

by Andre Vanasse, Pierre Drapeau

Special Interest Model Books · 1999 · Paperback

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About this book

Fermentation and Winemaking Methods (v. 1) is written by Andre Vanasse & Pierre Drapeau. This paperback edition from Special Interest Model Books (1999) has 236 pages.

Topics covered include Wines and Cooking.

Subjects

Book details

ISBN-13
9781854861993
ISBN-10
1854861999
Authors
Andre Vanasse, Pierre Drapeau
Published
1999
Binding
Paperback
Pages
236
Language
English
Condition
New
Subject
Cooking

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