
Functional Foods
Glenn R. Gibson
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Concept to Product: 49
Woodhead Publishing Ltd · 2000 · Hardcover
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Functional Foods: Concept to Product: 49 by Glenn R. Gibson is a 392-page hardcover edition published by Woodhead Publishing Ltd in 2000. The book is part of the Woodhead Publishing in food science and technology series.
Topics covered include Colloids, Diet therapy and Functional foods.