
Can't Cook Want to Learn
Carolyn Humphries
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Traditional and Modern Irish Recipes
by Carla Blake
Mercier Press · 2006 · Paperback
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Published by Mercier Press in 2006, The Irish Cookbook: Traditional and Modern Irish Recipes by Carla Blake runs to 160 pages in paperback. The original work dates from 1971.
Its main subjects are Irish Cookery, Irish Cooking, National & regional cuisine and Cooking.