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Cover of Bleaching and Purifying Fats and Oils

Bleaching and Purifying Fats and Oils

Theory and Practice, Second Edition

by Dai Kitamoto Douglas G. Hayes, Richard D. Ashby Daniel K.Y. Solaiman

AOCS Publishing · 2010

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About this book

Bleaching and Purifying Fats and Oils: Theory and Practice, Second Edition is written by Dai Kitamoto Douglas G. Hayes & Richard D. Ashby Daniel K.Y. Solaiman. This edition is published by AOCS Publishing (2010). It first appeared in 1992.

Topics covered include Oils and fats, Bleaching, Purification and Food science.

Book details

ISBN-13
9781893997912
ISBN-10
189399791X
Authors
Dai Kitamoto Douglas G. Hayes, Richard D. Ashby Daniel K.Y. Solaiman
Publisher
AOCS Publishing
Published
2010
First published
1992
Edition
2
Pages
285
Language
English
Condition
New
Subject
Reference & Dictionaries

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