Real-Time PCR in Food Science

Name: Real-Time PCR in Food Science: Current Technology and Applications
Brand: Caister Academic Press Limited
SKU: 9781908230157
Price: 4338.00 INR
Availability: InStock

Current Technology and Applications

by David Rodriguez-Lazaro

Caister Academic Press Limited

₹4,338

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From the publisher

Bacterial detection and control are vital aspects of food microbiology. Real-time PCR is one of the most significant advances in this area, providing rapid, reliable, and quantitative results. In recent years, real-time PCR has become increasingly important to the agricultural and food industries as a valuable alternative to traditional detection methods.

Description supplied by the publisher.