Land, Shops and Kitchens

Name: Land, Shops and Kitchens: Technology and the Food Chain in Twentieth-Century Europe
Brand: Brepols Publishers
SKU: 9782503517803
Price: 5109.00 INR
Availability: InStock

Technology and the Food Chain in Twentieth-Century Europe

by P. Scholliers, L. Van Molle, C. Sarasua

Brepols Publishers

₹5,109

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From the publisher

The book discusses the concept of the food chain from a new perspective, emphasising the historical dimension and conflicts. The inclusion of technology, as a core element, is an original approach to food studies. Thus, technology is related to agricultural production, packaging, transport and storing, wholesale and retailing, catering, and cooking.

Description supplied by the publisher.