Food Engineering Principles and Practices

Name: Food Engineering Principles and Practices: A One-Semester Course
Brand: Springer International Publishing AG
SKU: 9783031341229
Price: 8206.00 INR
Availability: InStock

A One-Semester Course

by Syed S. H. Rizvi

Springer International Publishing AG · 2024

₹8,206

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About this book

Published by Springer International Publishing AG in 2024, Food Engineering Principles and Practices: A One-Semester Course by Syed S. H. Rizvi runs to 528 pages.