
Innovations in ART Neural Networks
Lakhmi C. Jain, Beatrice Lazzerini, Ugur Halici
₹8,299

Challenges in Agriculture, Conservation, and Public Health
by Michele Jay-Russell, Michael P. Doyle
Springer Nature · 2015
Free delivery. Nothing extra to pay at checkout.
Offer
Use code GIG9 at checkout and pay ₹7,276 for this book (save ₹500).
9% off every book, up to ₹500 off per order.
Food Safety Risks from Wildlife: Challenges in Agriculture, Conservation, and Public Health is written by Michele Jay-Russell & Michael P. Doyle. This edition is published by Springer Nature (2015).
The book deals with Foodborne diseases and Pathogenic bacteria.