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Cover of Characterization and Authentication of Olive and Other Vegetable Oils

Characterization and Authentication of Olive and Other Vegetable Oils

New Analytical Methods

by María Jesús Lerma García

Springer-Verlag Berlin and Heidelberg GmbH & Co. K · 2012

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About this book

Published by Springer-Verlag Berlin and Heidelberg GmbH & Co.

Topics covered include Vegetable oils, Chemistry and Biochemistry.

Book details

ISBN-13
9783642314179
ISBN-10
3642314171
Author
María Jesús Lerma García
Publisher
Springer-Verlag Berlin and Heidelberg GmbH & Co. K
Published
2012
Edition
2012 ed.
Language
English
Condition
New
Subject
Biochemistry & Molecular Life

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