Qualitätsmanagement Lebensmittel
Klaus Pichhardt
₹4,965
Produkthaftung Und Produktsicherheit Im Lebensmittelbereich
Rechtsfolgen Fehlerhafter Lebensmittel
Springer · 2012
₹4,963
Free delivery. Nothing extra to pay at checkout.
Same Day ShippingIn 3–5 days
15-Day ReturnEasy returns
Genuine BookPhysical copy only
Available Offers
- 🏷️Use code GIG9, pay ₹4,516 — save ₹447 (up to ₹500 off per order)
- 💵Cash on Delivery — pay when the parcel reaches you
About this book
Produkthaftung Und Produktsicherheit Im Lebensmittelbereich: Rechtsfolgen Fehlerhafter Lebensmittel is written by Klaus Pichhardt. This edition is published by Springer (2012).
Book details
- ISBN-13
- 9783642643194
- ISBN-10
- 3642643191
- Author
- Klaus Pichhardt
- Publisher
- Springer
- Published
- 2012
- Language
- English
- Condition
- New
More by Klaus Pichhardt and related titles
Hygieneschulung Lebensmittel
Klaus Pichhardt
₹3,623
Qualitätssicherung Lebensmittel
Klaus Pichhardt
₹4,237
Lebensmittelmikrobiologie
Klaus Pichhardt
₹4,237
Robocup 2010
Javier Ruiz-Del-Solar, Eric Chown, Paul G. Ploeger
₹5,593
Abbay River Basin
Assefa Melesse, Berhan Gessesse, Worku Zewdie
₹3,398
Component Models and Systems for Grid Applications
Workshop on Component Models and Systems for Grid Applications (2004 Saint-Malo, France)
₹1,460
Cryptographic Security Architecture
Peter Gutmann
₹1,514
Creative Virtualities in Human Self-Interpretation-in-Culture
Anna-Teresa Tymieniecka
₹12,058
Diverse Roles of Integrin Receptors in Articular Cartilage
Ali Mobasheri, Mehdi Shakibaei, Constanze Csaki
₹1,896
Modern Chlor-Alkali Technology
N. M. Prout
₹4,248
Die Strukturierte Analyse Markovscher Modelle
Peter Buchholz
₹3,508
