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Cover of Evaluation of Certain Food Additives

Evaluation of Certain Food Additives

Seventy-ninth Report of the Joint FAO/WHO Expert Committee on Food

by World Health Organization

World Health Organization · 2015

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About this book

The publisher hasn't supplied a description for this edition. The details alongside are from the publisher's record.

Book details

ISBN-13
9789241209908
ISBN-10
9241209909
Author
World Health Organization
Publisher
World Health Organization
Published
2015
Edition
1
Pages
134
Language
English
Condition
New
Subject
Business, Finance & Economics