Food Packaging
Ashutosh Kumar Shukla
₹10,489
Spectroscopic Techniques & Artificial Intelligence for Food and Beverage Analysis
Springer ltd · 2019
₹4,016
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About this book
Published by Springer ltd in 2019, Spectroscopic Techniques & Artificial Intelligence for Food and Beverage Analysis by Ashutosh Kumar Shukla runs to 240 pages.
Book details
- ISBN-13
- 9789811564956
- ISBN-10
- 9811564957
- Author
- Ashutosh Kumar Shukla
- Publisher
- Springer ltd
- Published
- 2019
- Pages
- 240
- Language
- English
- Condition
- New
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