
Advances in Food Research
E. M. Mrak, George F. Stewart
₹3,807

V. 6
by E. M. Mrak, George F. Stewart, E. C. Bate-Smith
Academic Press Inc · 1955
Free delivery. Nothing extra to pay at checkout.
Advances in Food Research: V. 6 is written by E. M. Mrak, George F. Stewart & others. This edition from Academic Press Inc (1955) has 398 pages. It belongs to the Advances in food research series.
The book deals with Food, Nutrition and Research.
About the author: E. M. Mrak (born 1901). About the author: George F. Stewart (1908–1982).