Developments in Dairy Chemistry―3
P. F. Fox
₹4,265
Cheese
Chemistry, Physics and Microbiology, Volume 2: Major Cheese Groups
by P. F. Fox
Academic Press · 2004 · Hardcover
₹3,988
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About this book
Cheese: Chemistry, Physics and Microbiology, Volume 2: Major Cheese Groups by P. F. Fox is a 456-page hardcover edition published by Academic Press in 2004.
The book deals with Cheese, Varieties and Microbiology.
Subjects
Book details
- ISBN-13
- 9780122636530
- ISBN-10
- 0122636538
- Author
- P. F. Fox
- Publisher
- Academic Press
- Published
- 2004
- Edition
- 3
- Binding
- Hardcover
- Pages
- 456
- Language
- English
- Condition
- New
- Subject
- Microbiology
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