
Jane Grigson's Fish Book
Jane Grigson
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by Jane Grigson
Penguin · 1994
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Published by Penguin in 1994, English Food by Jane Grigson runs to 400 pages. The work was first published in 1974. It belongs to the Penguin cookery library series.
Topics covered include Cooking & Food, English Cookery, Welsh Cookery and Welsh Cooking.