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Cover of The Science of the Oven

The Science of the Oven

by Hervé This

Columbia University Press · 2009 · Hardcover

₹2,627

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About this book

The Science of the Oven is written by Hervé This.

The book deals with Food, Gastronomy, Sensory evaluation and Analysis.

Book details

ISBN-13
9780231147064
ISBN-10
0231147066
Author
Hervé This
Publisher
Columbia University Press
Published
2009
Edition
First Edition
Binding
Hardcover
Pages
216
Language
English
Condition
New
Subject
Art, Cinema & Photography