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Cover of Where There's Smoke There's Flavor

Where There's Smoke There's Flavor

Real Barbecue

by Richard W. Langer

Little, Brown and Company · 1996

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About this book

Where There's Smoke There's Flavor: Real Barbecue is written by Richard W. Langer. This edition is published by Little, Brown and Company (1996).

Topics covered include Barbecue cookery, Cookery (Smoked foods), Cooking (smoked foods) and Barbecuing.

Book details

ISBN-13
9780316513012
ISBN-10
0316513016
Author
Richard W. Langer
Publisher
Little, Brown and Company
Published
1996
Edition
1st ed.
Language
English
Condition
New
Subject
Hobbies, Crafts & Home