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Cover of Food Processing

Food Processing

Advances in Non-Thermal Technologies

by Kshirod Kumar Dash, Sourav Chakraborty

CRC Pr I Llc · 2021

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About this book

Published by CRC Pr I Llc in 2021, Food Processing: Advances in Non-Thermal Technologies by Kshirod Kumar Dash & Sourav Chakraborty runs to 274 pages.

The book deals with Food industry and trade, Technological innovations, Voeding and Voedingsmiddelenindustrie.

Book details

ISBN-13
9780367756109
ISBN-10
0367756102
Authors
Kshirod Kumar Dash, Sourav Chakraborty
Publisher
CRC Pr I Llc
Published
2021
Edition
1
Pages
274
Language
English
Condition
New
See all