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Cover of The Language of Food

The Language of Food

A Linguist Reads the Menu

by Dan Jurafsky

W W Norton & Co Inc · 2014

₹2,649

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About this book

Topics covered include Terms and phrases, Etymology, Dinners and dining and Food.

About the author: Dan Jurafsky (born 1962).

Book details

ISBN-13
9780393240832
ISBN-10
0393240835
Author
Dan Jurafsky
Publisher
W W Norton & Co Inc
Author dates
Dan Jurafsky (born 1962)
Published
2014
Edition
Illustrated
Pages
246
Language
English
Condition
New
Subject
Food habits

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