
Economics and the Mind
Barbara Montero, Mark D. White
₹2,971

by Vincent Clyne, Culinary Institute of America, Carol Murphy Clyne
John Wiley & Sons Inc · 2014
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Modern Buffet Presentation is written by Vincent Clyne, Culinary Institute of America & others. This edition from John Wiley & Sons Inc (2014) has 366 pages.
Topics covered include Buffets (Cooking) and Food presentation.