Baker's Manual
Joseph Amendola
₹3,345
Understanding Baking
The Art and Science of Baking
John Wiley & Sons Inc · 2002
₹1,995
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About this book
Understanding Baking: The Art and Science of Baking is written by Joseph Amendola. This edition from John Wiley & Sons Inc (2002) has 279 pages.
Its main subjects are Baking.
Subjects
Book details
- ISBN-13
- 9780471405467
- ISBN-10
- 0471405469
- Author
- Joseph Amendola
- Publisher
- John Wiley & Sons Inc
- Published
- 2002
- Edition
- 3
- Pages
- 279
- Language
- English
- Condition
- New
- Subject
- Crafts, Hobbies & Home
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