Understanding Baking
Joseph Amendola
₹1,995
Baker's Manual
150 Master Formulas for Baking
Wiley · 2003
₹3,345
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About this book
Published by Wiley in 2003, Baker's Manual: 150 Master Formulas for Baking by Joseph Amendola is available as a new copy. It first appeared in 1960.
Its main subjects are Baking, Cooking & Food, Desserts and Cake.
Book details
- ISBN-13
- 9780471444176
- ISBN-10
- 0471444170
- Author
- Joseph Amendola
- Publisher
- Wiley
- Published
- 2003
- First published
- 1960
- Language
- English
- Condition
- New
- Subject
- Cooking & Food
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