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Cover of Chef Paul Prudhomme's Fiery Foods of the World That I Love

Chef Paul Prudhomme's Fiery Foods of the World That I Love

by Paul Prudhomme

William Morrow & Co · 1995 · Hardcover

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About this book

The book deals with American Cookery, Cookery (Herbs), Spices and American Cooking.

Book details

ISBN-13
9780688121532
ISBN-10
0688121535
Author
Paul Prudhomme
Publisher
William Morrow & Co
Published
1995
Edition
1st ed.
Binding
Hardcover
Language
English
Condition
New
Subject
American Cooking