Sophie Conran’s Pies
Sophie Conran
₹2,778
About Ices Jellies & Creams
by Henry G. Harris, S. P. Borella
Routledge · 2002 · Hardcover
₹4,042
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About this book
About Ices Jellies & Creams by Henry G. Harris & S. P.
Its main subjects are Jam, Jelly, Confitures and Gelées (Confiserie).
Book details
- ISBN-13
- 9780710307248
- ISBN-10
- 0710307241
- Authors
- Henry G. Harris, S. P. Borella
- Publisher
- Routledge
- Published
- 2002
- Binding
- Hardcover
- Pages
- 201
- Language
- English
- Condition
- New
- Subject
- Cooking & Recipes
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