Best Food Writing 2014
Holly Hughes
₹3,108
Best Food Writing 2010
by Holly Hughes
Da Capo Lifelong Books · 2010
₹2,428
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About this book
Its main subjects are Food, Gastronomy, Cooking and Dinners and dining.
About the author: Holly Hughes (born 1953).
Book details
- ISBN-13
- 9780738213811
- ISBN-10
- 0738213810
- Author
- Holly Hughes
- Publisher
- Da Capo Lifelong Books
- Author dates
- Holly Hughes (born 1953)
- Published
- 2010
- Edition
- 1st Da Capo Press ed.
- Pages
- 368
- Language
- English
- Condition
- New
- Subject
- Cooking & Recipes
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