Big Book of Outdoor Cooking and Entertaining, the
Bill Jamison, Cheryl Alters Jamison
₹3,481
Rancho de Chimayo Cookbook
The Traditional Cooking of New Mexico
by Bill Jamison, Cheryl Jamison
Lyons Press · 2014
₹2,156
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About this book
Published by Lyons Press in 2014, Rancho de Chimayo Cookbook: The Traditional Cooking of New Mexico by Bill Jamison & Cheryl Jamison runs to 240 pages. This is the 50th anniversary edition.
Its main subjects are Cooking, American Cooking and Southwestern style. Places discussed include New Mexico.
Places
Book details
- ISBN-13
- 9780762791392
- ISBN-10
- 076279139X
- Authors
- Bill Jamison, Cheryl Jamison
- Publisher
- Lyons Press
- Published
- 2014
- Edition
- 50th Anniversary ed.
- Pages
- 240
- Language
- English
- Condition
- New
- Subject
- American Cooking
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